Dia após dia (Day by day)

Depois de um tempo retornamos as nossas postagens no blog.

Pela primeira vez consegui consertar meu PC sem ajuda de um técnico. Está certa que demorei apenas duas semanas para consegui resolver 90% dos problemas do sistema os outros 10% que estão instalados na minha capacidade pessoal em entender como funciona um computador.

Os mercados futuros voláteis do café limitaram as atividades no físico nesta semana no mercado europeu, com compradores esperando uma estabilização de preços, disseram operadores.

Os futuros do arábica e do robusta foram em direção diferente nesta semana.

Os futuros do arábica na bolsa de Nova York perderam quase 6 por cento, enquanto os futuros da Liffe  ganharam cerca de 3 por cento, com suporte da oferta apertada e da baixa dos estoques certificados.

Os estoques estão caindo porque você não consegue encontrar muitas ofertas. Brasil e Indonésia não estão muito agressivos em suas vendas, disse um operador.

O segundo levantamento de produção de café arábica e conilon para a safra 2012, divulgada em maio pela Companhia Nacional de Abastecimento, indica que o País deverá colher 50,45 milhões de sacas de 60 quilos do produto beneficiado, em uma área de 2,1 milhões de hectares. O consumo brasileiro de café está estimado para 2012 em 20,4 milhões de sacas.

After a time we return our postages in blog.

I for the first time obtained to fix my PC without aid of one technician. It is certain that I delayed only two weeks for I obtained to decide 90% of the problems of the system the others 10% that they are installed in my personal capacity in understanding as functions a computer.

The volatile futures markets of the coffee had this week limited the activities in the physicist in the European market, with purchasers waiting a stabilization of prices, had said operators.

The futures of the Arabic and the robust one had been in different direction this week.

The futures of the Arabic in the stock market of New York had lost 6 almost percent, while the futures of the Liffe had earned about 3 percent, with support of it offers pressed and of the low one of the certified supplies.

The supplies are falling because you do not obtain to find many offers. Brazil and Indonesia are not very aggressive in its sell, said an operator.

As the survey of Arabian production of coffee and conilon coffee for harvest 2012, divulged in May for the National Company of Supplying, indicates that the Country will have spoon 50,45 million bags of 60 kilos of the benefited product, in an area of 2,1 million hectares. The Brazilian consumption of coffee is esteem for 2012 in 20, 4 million bags.

Café com futebol na cidade de São Paulo (Coffee with football in the city of São Paulo)

Há uma semana a cidade de São Paulo não dormiu na madrugada de quarta-feira para quinta-feira devido a conquista do torneio Libertadores das Américas pelo time mais popular do estado e o segundo time país, o Sport Club Corinthians.

Ontem foi a vez do meu time de coração ganhar a Copa do Brasil, a Sociedade Esportiva Palmeiras, fez com que boa parte da cidade também não dormisse devido aos inúmeros fogos de artifícios que são estourados pelos festejos do titulo conquistado.

Só para dar uma ideia das dimensões dos festejos em termos de target de marketing o Corinthians tem 16% de market share e o Palmeiras têm 6% de market share em termos de Brasil, ou melhor, 17 milhões de torcedores do alvinegro de Parque Saõ Jorge versus algo perto de 6,5 milhões de alviverde de Parque Antártica. Sendo que a maioria destas duas torcidas está alocada no estado de São Paulo (principal estado do país).

Acha fogos de artifício no céu paulistano.

A amplitude dos festejos é incrível se na quinta-feira passada a cidade estava pintada de preto e branco hoje a cidade é verde e branco. Sem esquecer que dentro da cidade comporta outra torcida com um market share de 8% das preferências nacionais.

O futebol é o pio do povo como dizia Nelson Rodrigues. O brasileiro é um apaixonado pelo futebol. Tanto que na cidade do Rio de Janeiro com as obras no Maracanã para a Copa do Mundo de futebol em 2014,o carioca está meio nu sem seu programa predileto de domingo.Praia e sol no período matinal e futebol a tarde no Maracanã.

A potencia das equipes de futebol paulistanas se deve a um fenômeno que começou acontecer no Brasil por volta de 1850. Nesta época a então província de São Paulo contava aproximadamente com 22 mil habitantes. Passados 162 anos a cidade de São Paulo é uma megalópole de grandeza mundial. Uma cidade que não para.

Quem deu a São Paulo esta pujança?

A cultura do café!

A week ago the city of São Paulo have not slept in the early hours of Wednesday to Thursday due to winning the Libertadores of the Americas tournament by the time most popular in the State and the country, the second team Sport Club Corinthians.

Yesterday it was the turn of my heart team win the World Cup Brazil, Sociedade Esportiva Palmeiras, meant that much of the city also doesn’t sleep due to the numerous fireworks that are destroyed by the festivities of the title conquered.

Just to give an idea of the dimensions of the celebrations in terms of target marketing, Corinthians has 16% market share and the Palm trees have 6% market share in terms of Brazil, or better, 17 million supporters alvinegro Parque Saõ Jorge versus something close to 6.5 million alviverde Parque Antarctica. Being that most of these two twisted is allocated in the State of São Paulo (State).

Think fireworks in the sky paulistano.

The extent of the celebrations is awesome on Thursday the city was painted black and white today the city is green and white. Without forgetting that within the city involves another crowd with a market share of 8% of national preferences.

Football is the pio of the people as Nelson Rodrigues. The Brazilian is a passionate football. So much so that in the city of Rio de Janeiro with the works in Maracanã Stadium for the soccer World Cup in 2014, the carioca is half naked without your favorite program on Sunday. It’s Beach and Sun in the morning and the afternoon period football in Maracanã.

The power of the São Paulo football teams is due to a phenomenon that began to happen in Brazil around 1850. This time the then province of São Paulo had approximately 22 thousand inhabitants. Passed 162 years the city of São Paulo is a megalopolis of world size. It’s a city that doesn’t stop.

Who gave the Sao Paulo this strength?

The culture of coffee!

Sugestões de drinks com café espresso (Suggestions for drinks with espresso)

Cocktail de café com licor de pêssego (Coffee Cocktail with peach liqueur)



120 ml de café espresso / 120 ml espresso coffee

30 ml de licor de pêssego / 30 ml peach liqueur

30 ml de whiskey / 30 ml whiskey

60 ml de chantilly / 60 heavy cream



Despeje o café espresso em uma taça de coktail ou copo collins. Adicionar o licor de pêssego e o whiskey e mexa bem. Despeje o chantilly com cuidado sobre o dorso de uma colher de chá em cima da bebida para que o creme flutua e servir.



Pour the espresso coffee in a glass of cocktail or collins glass. Add the peach liqueur and the whiskey and stir well. Pour the whipped cream carefully over the back of a teaspoon on top of the drink so that it floats and serve.



Coktail de café de verão (Summer coffee Coktail)



30 ml de rum / 30 ml rum

30 ml de licor de pêssego / 30 ml peach liquer

120 ml de café espresso (frio) / 120 ml cold coffee

60 ml de gelo picado /60 ml crushed ice



Misturar bem os líquidos e adoçar a gosto.Decorar a borda do copo com açúcar e sevrir em taça tulipa.

Mix the liquids and sweeten to taste.Decorate the rim of the glass with sugar and sevrir in Tulip Cup.



Coktail para esquentar o clima (Cocktail to warm the climate)



30 ml de tequila /30 tequila

60 ml licor de pêssego / 60 ml peach liqueur

30 ml de rum / 30 ml rum

120 ml café espresso / 120 ml espresso coffee



Colocar todos os ingredientes em ordem sem mexer e servir em taça de conhaque (Put all ingredients in order without stirring and serve in glass of brandy )



Black Jack



60 ml de whiskey /60 ml whiskey

30 ml de café espresso / 30 ml espresso coffee

15 ml de cointreau /15 ml cointreau

15 ml suco de limão / 15 ml lemon juice



Colocar todos os ingredientes e mexer bem até combinar bem os líquidos. Servir em copo old-fashion.

Put all the ingredients and stir well to combine well fluids. Server in glass old-fashion.



Café com cointreau e especiarias (Coffee with cointreau and spices)



45 ml conhaque / 45 ml cognac

45 ml cointreau / 45 ml cointreau

60 ml café espresso / 60 ml espresso coffee

Gotas de suco de limão / Drops of lemon juice

Gotas de suco de laranja / drops os orange juice

1 cravo /1 cloves

1 pitada de canela / 1 pinch de cinnamon

1 colher de sopa de açúcar / 1 tsp sugar



Colocar o conhaque aquecido no copo de conhaque. Despejar todos os outros líquidos e por fim colocar as especiarias delicadamente e mexer o açúcar deixando que sobre no fundo um pouco e decorar a borda com açúcar também.



Place the heated brandy in glass of cognac. Dump all other liquids and finally put the spices and stir gently letting sugar on the bottom a bit and decorate the edge with sugar as well.

Café especial (Special coffee)



30 ml de café espresso / 30 ml espresso coffee

30 ml de whiskey / 30 ml whiskey

30 ml de amaretto 30 ml amaretto



Misturar bem todos os ingredientes. Decorar a borda do copo com açúcar.( Mix all ingredients well. Decorate the rim of the glass with sugar)



Café com amaretto (Amaretto coffee)



45 ml de café espresso / 45 ml espresso coffee

45 ml de amaretto / 45 ml amaretto



Misturar bem todos os ingredientes. Decorar a borda do copo com açúcar.( Mix all ingredients well. Decorate the rim of the glass with sugar)





Café eclético (Eclectic coffee)



30 ml de café espresso /30 espresso coffee

15 ml de Bacardi /15 ml Bacardi

30 ml Bailey’s / 30 ml Bailey’s

15 ml de licor de menta / 15 ml mint liqueur



Misturar bem todos os ingredientes. Decorar a borda do copo com açúcar.( Mix all ingredients well. Decorate the rim of the glass with sugar)





Café com toque eslavo (Coffee with Slavic touch)



30 ml de café espresso / 30 ml espresso coffee

30 ml de licor de pêssego / 30 ml peach liqueur

30 ml de vodka / 30 ml vodka



Misturar bem todos os ingredientes. Decorar a borda do copo com açúcar.( Mix all ingredients well. Decorate the rim of the glass with sugar)

Who wants to buy coffee from Brazil? (part 2)

Our intention is to provide a practical and quick access to Brazilian coffee to the final consumer or to cafeterias and restaurants in North America, Asia and Europe.

The roasting coffee Mestre café is cultivated in the city of Turvolandia located in the southern region of the State of Minas Gerais (main coffee producing region in Brazil). The coffee is 100% Arabica variety.

This way any coffee connoisseur can acquire and receive the coffee directly from our company.

The cost of the operation is budgeted through more economical that takes 15 to 17 days to reach their destination. We can also operate via Courier, however the cost of the courier service will be larger and the delivery is made within 5 days after confirmation of payment credit card.

It’s the operation is achieved only through credit card will give peace the two ends of the operation (seller and buyer).

Send samples since the applicant of arque with costs.

Description of lines:

Café Varanda => 16 scream grains above, moderate flavor, medium body, and intense aroma, clear Browning degree, low to moderate acidity, moderate bitterness and low astringency.

Café Grão Nobre => 16 scream grains above, strong flavor, medium body, intense aroma, clear Browning degree, moderate acidity, moderate bitterness and low astringency.

Mestre Café Gourmet => 16 scream grains above, intense flavor, your body is stocky, intense aroma, clear Browning degree, low to moderate acidity, bitterness of low to moderate and without astringency.

Cost table for 5 kg to USA:

	Coffee Price (US$)	Mail cost  (US$)	Cost US$/Kg	Total cost (US$)
Varanda	53,84	48,25	20,42	102,09
Grão Nobre	58,97	48,25	21,44	107,22
Mestre Café	64,10	48,25	22,47	112,30

 Cost table for 5 kg to Europe:

	Coffee Price (EU$)	Mail cost  (EU$)	Cost EU$/Kg	Total cost (EU$)
Varanda	43,75	42,08	17,17	85,83
Grão Nobre	47,92	42,08	18,00	90,00
Mestre Café	52,08	42,08	18,83	94,16

Cost table for 5 kg for Asia:

	Coffee Price  (US$)	Mail cost (US$)	Cost US$/Kg	Total Cost (US$)
Varanda	53,84	64,61	23,69	118,45
Grão Nobre	58,97	64,61	24,72	123,58
Mestre Café	64,10	64,61	25,74	128,71

Note 1: you may experience minor changes in the cost of mail that will be hit before the completion of the operation.

Note 2: only ship roasted coffee in grains and in packs of 1 kg vacuum.

Who wants to buy coffee from Brazil?

Badare Consultoria de Alimentos we are operating along with a new action Mestre Torrefação company selling Brazilian coffees of the southern region of Minas Gerais (main region for the production of high quality coffee of Brazil) that enables the acquisition of the product in small amounts through credit card. We believe that this action will enable a wider range of business opportunities for small and mid-sized companies that want to buy Brazilian coffee roasted in the best quality. It’s once the purchase has been completed by credit card between 15 to 17 days delivered via mail to 5 kg of coffee 100% Arabica variety in vacuum packaging.

Description of lines:

Café Varanda => 16 scream grains above, moderate flavor, medium body, and intense aroma, clear Browning degree, low to moderate acidity, moderate bitterness and low astringency.

Café Grão Nobre => 16 scream grains above, strong flavor, medium body, intense aroma, clear Browning degree, moderate acidity, moderate bitterness and low astringency.

Mestre Café Gourmet => 16 scream grains above, intense flavor, your body is stocky, intense aroma, clear Browning degree, low to moderate acidity, bitterness of low to moderate and without astringency.

Cost table for 5 kg to USA:

	Coffee Price (US$)	Mail cost  (US$)	Cost US$/Kg	Total cost (US$)
Varanda	53,84	48,25	20,42	102,09
Grão Nobre	58,97	48,25	21,44	107,22
Mestre Café	64,10	48,25	22,47	112,30

 Cost table for 5 kg to Europe:

	Coffee Price (EU$)	Mail cost  (EU$)	Cost EU$/Kg	Total cost (EU$)
Varanda	43,75	42,08	17,17	85,83
Grão Nobre	47,92	42,08	18,00	90,00
Mestre Café	52,08	42,08	18,83	94,16

Cost table for 5 kg for Asia:

	Coffee Price  (US$)	Mail cost (US$)	Cost US$/Kg	Total Cost (US$)
Varanda	53,84	64,61	23,69	118,45
Grão Nobre	58,97	64,61	24,72	123,58
Mestre Café	64,10	64,61	25,74	128,71

Note 1: you may experience minor changes in the cost of mail that will be hit before the completion of the operation.

Note 2: only ship roasted coffee in grains and in packs of 1 kg vacuum.